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Staci McGill Awarded USDA Predoctoral Fellowship

June 15, 2020

McGill’s research project will develop ways to improve the air quality of indoor arenas to make the facilities healthier for humans and horses.

Earn a Digital Badge by Pairing Summer Online Courses

May 07, 2020

Students inside and outside UK can earn badges for taking two classes within the same concentration. Courses must be completed during the summer of 2020 to be eligible for a badge.

2020 College of Engineering Tau Beta Pi and Department Awards

April 27, 2020

Despite the cancellation of the annual UK College of Engineering Awards Banquet sponsored by Tau Beta Pi, each department and Tau Beta Pi have named awardees. 

BAE Donates PPE in Fight Against COVID-19 Spread

April 08, 2020

Six boxes of much-needed N95 masks were among the supplies donated to UK Healthcare.

UK’s James B. Beam Institute Providing Sanitizer to Health Care Workers, Manufacturing Instructions to Spirits Industry

April 01, 2020

The COVID-19 pandemic is creating shortages of sanitizing products in hospitals.

Kentucky Climate Consortium Empowers Kentuckians to be Environmental Stewards

January 28, 2020

Carmen Agouridis has co-founded a new statewide consortium headquartered at UK that will promote interdisciplinary climate research and education.

Jian Shi Receives New NSF Grant

January 16, 2020

Shi and his students will visit and conduct collaborative research with the Environmental Molecular Sciences Laboratory at the Department of Energy's Pacific Northwest National Laboratory in the next two years.

College of Engineering Celebrates Co-op/Intern of the Year Awards

November 11, 2019

The winners were nominated by their co-op supervisors. Each received high praise from their employers.

$3 Million NSF Grant to Support the Next Generation of Kentucky Food, Energy and Water Systems Innovators

October 03, 2019

UK faculty members Carmen Agouridis and Isabel Escobar will be involved with the project.

UK Researchers Studying Better Ways to Detect Worms in Apples

October 02, 2019

Faculty members Akinbode Adedeji and  Kevin Donohue are developing ways to keep healthy U.S. apples in the supply chain.